In Sobremesa, Michelin starred chef Sergio Herman gives a culinary tour of his Ibiza. Enjoying life to the fullest, endlessly sitting around the table is what the Spanish call 'Sobremesa'. That is exactly the happiness Sergio shares in his new cookbook. With the recipes in Sobremesa you create tables full of fragrant and colourful dishes that make you long for the warm, blissful and carefree Ibiza.

Disfruta!